I adore Salvage Specialty Coffee! It’s my favourite place to drink coffee, eat breakfast, eat lunch, read, catch up with friends, and meet new friends and their dogs… and drink more coffee. I could barely contain my excitement last year when Dan Yee told me that he and a couple of friends were opening up […]
I baked these yesterday and they were great! The recipe is adapted from recipes on Proud Italian Cook and Masterchef Australia. Ingredients 2 sheets shortcrust pastry 1 cup ricotta cheese 1/3 cup cream cheese 3/4 cup sugar 1 tbs vanilla extract 2 eggs 1 punnet strawberries 1-2 tsp berry jam Directions Preheat oven to 180ºC […]
No, this is not my first WordPress post with the default title, but I’ve been mostly away from the internet for so long, that I feel like I need to say HI! Where was I? Towards the end of last year I was overwhelmed by work, and then I was sick for some time. I […]
I was offered some POM Wonderful to try and review here. Of course, I said yes, because who doesn’t want to try new things? Free stuff for a review is cool too. So, from the top… The packaging is nice. I like the shape, the labelling is quite minimalistic and a bit funky.